Typical dose
100-400 IU daily
Oral
Oral safety: very low
About this supplement
Vitamin E (alpha tocopherol) is a fat-soluble antioxidant that plays a crucial role in protecting cells from oxidative damage. It is essential for immune function and skin health, and it helps in the maintenance of healthy skin and eyes. Vitamin E is found in various foods, including nuts, seeds, and green leafy vegetables, and is often used in dietary supplements and cosmetic products for its beneficial properties.
How much to take
- Typical amount
- 100-400 IU daily
- Suggested range
- 15 mg to 400 IU
Potential benefits
Benefits linked to this supplement form:
Things to watch for
Possible side effects linked to this form:
Health goals
Needs and goals this form may help with:
Other forms of Vitamin E
Compare absorption and active amounts with sibling forms:
Vitamin E (alpha tocopheryl acetate)
Vitamin E (alpha tocopheryl succinate)
Vitamin E (alpha tocopheryl)
Vitamin E (alpha tocotrienol)
Vitamin E (Alpha-Tocomonoenol)
Vitamin E (alpha-tocopherol acetate)
Vitamin E (alpha-tocopherol succinate)
Vitamin E (alpha-tocopherol)
Vitamin E (alpha-tocopheryl acetate)
Vitamin E (alpha-tocopheryl hydrochloride)
Vitamin E (alpha-tocopheryl polyethylene glycol succinate)
Vitamin E (alpha-tocopheryl succinate)
Vitamin E (beta and delta tocopherols)
Vitamin E (beta tocopherol)
Vitamin E (beta tocotrienol)
Vitamin E (beta-tocopherol)
Vitamin E (beta-tocotrienol)
Vitamin E (delta tocopherol)
Vitamin E (delta tocotrienol)
Vitamin E (delta-tocopherol)
Vitamin E (delta-tocotrienol)
Vitamin E (gamma tocopherol)
Vitamin E (Gamma Tocotrienol)
Vitamin E (gamma unspecified)
Vitamin E (mixed alpha-tocopherol)
Vitamin E (mixed tocopherols
Vitamin E (Mixed Tocopherols and Tocotrienols)
Vitamin E (mixed tocopherols)
Vitamin E (mixed tocopherols/tocotrienols)
Vitamin E (mixed tocotrienols)
Vitamin E (mixed tocotrienols/tocopherols)
Vitamin E (mixed)
Vitamin E (mixied tocopherols and tocotrienols)
Vitamin E (natural tocopherols)
Vitamin E (not specified)
Vitamin E (tocofersolan)
Vitamin E (tocopherol ascorbyl palmitate)
Vitamin E (tocopherol not specified)
Vitamin E (Tocopherol)
Vitamin E (tocopheryl acetate)
Vitamin E (tocopheryl succinate)
Vitamin E (tocotrienol unspecified)
Vitamin E (tocotrienols)
Vitamin E (unspecified tocopheryl acetate)
Vitamin E (unspecified)
Vitamin E (vitamin E acetate)
Vitamin E Oil
Technical details â–¼
Chemical ID (CAS)
59-02-9
Physical properties
Vitamin E is a yellowish, viscous oil that is soluble in fats and oils but insoluble in water. It has a mild, nutty odor and is often used in both dietary supplements and cosmetic formulations.
How it’s made
Vitamin E is typically extracted from vegetable oils, such as sunflower or soybean oil, through a process of cold pressing or solvent extraction. It can also be synthesized chemically.