Bitter taste

Severity: Low
1

ingredient associated

Some hydrolyzed proteins can have a bitter taste due to the release of certain amino acids and peptides.

Key Information

Severity

Low

Associated Ingredients

1 ingredient

Associated Ingredients

Hydrolyzed Protein

Hydrolyzed protein is protein that has been broken down into smaller peptides and amino acids throug...

Important Safety Information

This information is for educational purposes only. Always consult with a healthcare professional before starting any new supplement regimen, especially if you experience any side effects.