Vegetable

Dietary Supplement Label Database

Ingredient group data in NutriNav is aligned with the NIH Dietary Supplement Label Database (DSLD).

DSLD group id

6583

Also appears on labels as

Additional names seen on supplement labels for forms of this ingredient (beyond the main aliases above).

all natural vegetable source of oil, brominated vegetable oil, dried vegetable oil, enzyme engineered polyunsaturated long-chain vegetable oils, fractionated vegetable oil, hydrolyzed vegetable oil, hydrolyzed vegetable protein, may contain vegetable oil, natural vegetable oil, organic vegetable oil powder, organic vegetable powder, prebiotic vegetable fiber, soluble dietary vegetable fiber, tristar, vegatex, vegetable (cellulose) capsules, Vegetable (unspecified), vegetable fat, Vegetable fat (unspecified), Vegetable Fiber (unspecified), vegetable gum, vegetable gum (unspecified), vegetable juice, vegetable juice color, vegetable juice concentrate, vegetable juices, Vegetable Oil (unspecified), vegetable oil extract, vegetable oil powder, vegetable powders, vegetable protein, vegetable protein isolate, vegetable shortening, vegetable shortening powder, vegetable wax, Vegetable Wax (Unspecified), vegetable waxes, vegetable {juice}

Type: Other

Miscellaneous ingredients including fillers, binders, preservatives, artificial colors, flavors, sweeteners, and other additives found in supplements.

Absorption: Many of these ingredients are inert fillers or additives that may affect absorption of active ingredients.

Interactions: Some additives may have health concerns. Fillers may reduce absorption of other nutrients. Preservatives and artificial colors may cause adverse reactions in sensitive individuals.