Part of
Stearic Acid
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Typical dose
Typically used in formulations at concentrations...
Oral & topical
Oral safety: harmless
Skin safety: harmless
About this supplement
Vegetable Stearic Acid is a saturated fatty acid commonly derived from vegetable fats. It is a white, waxy solid that is insoluble in water but soluble in organic solvents. It is used in various cosmetic and pharmaceutical formulations as an emulsifier, thickener, and stabilizer.
How much to take
- Typical amount
- Typically used in formulations at concentrations of 1-10%.
- Suggested range
- 1-10% in topical formulations
Potential benefits
Benefits linked to this supplement form:
Things to watch for
Possible side effects linked to this form:
Health goals
Needs and goals this form may help with:
Other forms of Stearic Acid
Compare absorption and active amounts with sibling forms:
Technical details â–¼
Chemical ID (CAS)
57-11-4
Physical properties
White, waxy solid; insoluble in water; soluble in organic solvents; melting point around 69.3 °C.
How it’s made
Vegetable stearic acid is typically produced through the hydrogenation of vegetable oils, which converts unsaturated fatty acids into saturated fatty acids.